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A Modo Mio ¡Tierra! For Africa Capsules

A Modo Mio ¡Tierra! For Africa Capsules

¡Tierra! For Africa is an organic coffee from East Africa, where the Lavazza foundation supports farmers training them on the entrepreneurial management of their business.

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A Modo Mio | Espresso
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A Modo Mio ¡Tierra! For Africa Capsules

¡Tierra! For Africa is an organic coffee from East Africa, where the Lavazza foundation supports farmers training them on the entrepreneurial management of their business.

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*Lavazza offsets emissions from this product for zero-CO₂ impact. Find out more at www.lavazza.com/co2impact
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coffee

Profile and Roasting

Rounded and aromatic

Precious blend of hand-picked beans, with notes of biscuit

Look

Dark colour

Aroma

Intense

Taste

Aromatic

Aromatic notes

Biscuits

Roasting

Light

Blend

Composition

Arabica and Robusta

East Africa

Product Info

Processed

Stabilimento Gattinara, Via Ottaviano 6, 13045 Gattinara (VC) - Italy

Produced by

Luigi Lavazza S.p.A. - Via Bologna, 32 - 10152 Torino - Italy

Description

Compostable capsules

Net quantity

120 g

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Discover Lavazza A Modo Mio Barista Technology.

The guarantee of a real Italian Espresso, at home as in the bar.

SELECTION OF BLENDS

The pursuit of excellence passes first of all through the careful selection of blends.

EXTRACTION TEMPERATURE

Between 90 and 96 ° C.

COFFEE WEIGHT

7-9 grams of coffee powder: as much as an espresso machine arm.

QUANTITY IN THE CUP

25-35 ml of coffee each.

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FINE GRINDING

Specific and controlled grinding obtained with professional grinders that guarantee the optimal size for the desired result in the cup.

PERSISTENCE OF THE CREAM

Approximately 120 seconds of full and persistent coverage.

SLOW EXTRACTION

Between 20 and 27 seconds, to release the best aromas to the coffee.

OPTIMAL PRESSURE

The pressure on the coffee is about 8-9 bars.

A world that destroys the gifts of nature is one I do not belong in.

Luigi Lavazza



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